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2022

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Storage requirements for different candies


Storage requirements for different candies: Pectin gummies: Best conditions (Humidity: 60-65%, Temperature: 18-23℃), Limit: Humidity not exceeding 60%, Temperature not exceeding 60℃. Do not expose to direct sunlight. Gelatin gummies: Best conditions (Humidity: 60-65%, Temperature: 18-23℃), Limit: Humidity not exceeding 60%, Temperature not exceeding 40℃. Do not expose to direct sunlight. Hard candy: Best conditions (Humidity below 45%, Temperature: 18-23℃), Limit: Humidity not exceeding 50%, Temperature not exceeding 55℃. Do not expose to direct sunlight. Tablet/polished candy: Best conditions (Humidity below 50%, Temperature: 18-23℃), Limit: Humidity not exceeding 55%, Temperature not exceeding 60℃. Do not expose to direct sunlight.

Storage requirements for different candies

Pectin gummies: Best conditions (Humidity: 60-65%, Temperature: 18-23℃), limits: Humidity not exceeding 60%, Temperature not exceeding 60℃. Do not expose to direct sunlight.

Gelatin gummies: Best conditions (Humidity: 60-65%, Temperature: 18-23℃), limits: Humidity not exceeding 60%, Temperature not exceeding 40℃. Do not expose to direct sunlight.

Hard candy: Best conditions (Humidity: below 45%, Temperature: 18-23℃), limits: Humidity not exceeding 50%, Temperature not exceeding 55℃. Do not expose to direct sunlight.

Tablet/polished candy: Best conditions (Humidity: below 50%, Temperature: 18-23℃), limits: Humidity not exceeding 55%, Temperature not exceeding 60℃. Do not expose to direct sunlight.